This quick recipe balances salty ham with sweet pineapple for a classic flavor combo. It’s a simple way to create a delicious, caramelized pizza in just minutes.
Ham and Pineapple Pizza
| Jacob Mauzey
Ham and Pineapple Pizza
Rated 5.0 stars by 1 users
Category
Pizza
Cuisine
American
Author:
Jacob Mauzey
Servings
3–4 people
Prep Time
7 minutes
Cook Time
3 minutes
Yes, pineapple does go on pizza. If you want it to. There are no wrong answers here, the brown sugar turns this pizza into an almost barbecue like experience. Don’t take our word for it, try it yourself!
Ingredients
- 1/2 cup pizza sauce
- 1/2 cup pineapple
- 8 ounces of sliced ham
- 1 Tbsp Brown Sugar
- 1/2 cup shredded mozzerella
- Pizza Dough
Directions
Pre-heat oven on High
- Take your dough and stretch it out to make about a 10-12″ pizza crust.
- Take pizza sauce and spread evenly across dough.
- Add ham pineapple sprinkle with brown sugar.
- Take cheese and spread evenly across the pizza.
- Cook in pre-heated pizza oven on high until crust is golden brown, about 3 minutes.
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