Pizza Oven Pork Chops

| Jacob Mauzey

Seize the high-heat power of your pizza oven to create perfectly seared pork chops in just minutes. This streamlined recipe uses basic seasonings to let the wood-fired flavor shine, delivering a tender main course in record time.

Pizza Oven Pork Chops

 Jacob Mauzey

Servings

1

Prep Time

2 minutes

Cook Time

4 minutes

Cuisine

American

Category

Entra

Incredibly juicy and full of flavor, these Oven Baked Boneless Pork Chops are quick and easy to make on your Versa 16! Tender, delicious and ready to eat in less than 20 minutes.


Pizza Oven Pork Chops

Ingredients

  • 4 oz boneless pork chops
  • Salt
  • Ground black pepper
  • Olive oil

Directions

  1. Pre-heat oven on Low

  2. Rub pork chops with olive oil and season with salt and pepper to preference.
  3. Cook on pre-heated oven on low for 4 minutes, flipping half way through.
  4. Let pork chops rest for 5 minutes before serving.

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