Recipes

Discover mouth-watering recipes from HALO.
Birria Style Beef
Birria Style Beef
Melt-in-your-mouth beef meets a bold chile-infused adobo in this 5-hour smoker recipe. Whether you’re making tacos or dipping into consomé, this Prime 1500 Birria is the ultimate backyard flavor experience. Read more...
Smoked Chicken Wings garnished with sliced jalapeños and fresh cilantro
Honey Jalapeno Chicken Wings
These wood-fired wings offer the perfect balance of sweet and heat. Use the sear plate on your pellet grill for a crispy, restaurant-quality finish that will be the star of... Read more...
Sliced Smoked Picanha steak topped with vibrant green carrot top chimichurri
Smoked Picanha
Master the reverse sear with this tender Picanha, smoked on the Prime 1500 and finished with a hard sear on the Elite Griddle. Topped with a fresh carrot top chimichurri,... Read more...
Turkey with crispy, golden-brown skin, resting in a large skillet and garnished with fresh herbs
Smoked Thanksgiving Turkey
Skip the dry oven-roasted bird for a butter-injected, duck-fat-crisped masterpiece smoked on the Prime 1500. This holiday-ready turkey delivers deep wood-fired flavor and incredibly juicy meat. Read more...
Lemon Butter Shrimp Pasta with seared shrimp and fresh lemon slices on top
Lemon Butter Shrimp Pasta
Ditch the stovetop for this 25-minute lemon butter shrimp pasta baked to perfection in the Versa 16. It’s an effortless, one-pan outdoor meal that pairs juicy, garlic-infused seafood with a... Read more...
two Zesty Grilled Shrimp Rolls. The toasted split-top buns are overflowing with grilled shrimp tossed in a creamy, zesty dressing with fresh green herbs
Zesty Grilled Shrimp Rolls
Bring the flavors of the coast to your backyard with these buttery, flame-seared shrimp rolls finished in a vibrant lemon-herb sauce. Read more...
Smoked Al Pastor Pulled Pork sandwich featuring a towering stack of juicy shredded pork shoulder and adobo sauce
Smoked Al Pastor Pulled Pork
This slow-smoked pork shoulder fuses classic backyard BBQ with a bold, pineapple-citrus adobo for the ultimate Al Pastor twist. Read more...
A close-up of a hand breaking open a warm Pumpkin Spice Stuffed Biscuit to reveal a creamy pumpkin filling, with more biscuits and the HALO Versa 16 pizza oven blurred in the background
Pumpkin Spice Stuffed Biscuits
Skip the bakery and fire up the oven for these warm, gooey pumpkin-filled biscuits that fill the air with the scent of nutmeg and cinnamon. Whether it's a crisp morning... Read more...
Surf and Turf Smoked Cream Cheese Dip in a cast-iron skillet, featuring seasoned and smoked cream cheese blocks topped with a generous layer of seared steak bites, juicy shrimp, and fresh parsley
Surf & Turf Smoked Cream Cheese Dip
Level up your next backyard hangout with a smoky, loaded dip that’s as fun to make as it is to eat. Smoked on the PRIME Pellet Grill, this rich and... Read more...
A rustic Double Decker Steak and Potato Melt with garlic butter, featuring layers of seared steak, sliced potatoes, and melted cheese
Double Decker Steak & Potato Melt with Garlic Butter
Forget the plate—this epic melt packs a full steak and potato dinner between slices of crispy, garlic-butter-crusted bread. Read more...
Hand dipping a slice of pepperoni pizza into a bowl of creamy homemade garlic parmesan ranch sauce
Garlic Parmesan Ranch with Homemade Breadsticks & Classic Pepperoni Pizza
Take your pizza night to the next level with a velvety, garlic-packed ranch that’s built for dipping. Paired with warm homemade breadsticks, this zesty Parmesan sauce is a side dish... Read more...
Slices of seared steak piled high on top of a bed of vegetable fried rice
Steak Fried Rice
This high-protein, crowd-pleasing meal layers umami-rich soy and toasted sesame oil over sizzling sausage and perfectly seared steak. By hitting the hot griddle with cold rice, you unlock a deep,... Read more...